TEEN WORKSHOP: Curry & Condiments 15APR (1)
Time & Location
About the Event
SCHOOL HOLIDAY SPECIAL EVENT: Teens only!
TEEN WORKSHOP: Curry & Condiments
CLASS SCHEDULED : Thursday 15th April @ 2pm
Make a deliciously decadent chicken curry with all the trimmings!
This cooking workshop is designed to introduce several essential kitchen skills, perfect for the young foodie in the house!
This workshop is taught by Vicki Freeborough, a trade Chef with 15 years in the industry. Places are limited to 4 students (between the ages of 12yrs - 16yrs *) to allow the students to gain an indepth knowledge and personalised learning experience!
In this class you will learn;
- Basic cooking principles : how to prepare & store produce, food hygiene, knife skills etc.
- How to make a flavourful tikka masala sauce base
- Marinate chicken in a fragrant yoghurt concoction, in preparation for your curry
-Create condiments to compliment your curry; pilau (flavoured rice) and cucumber raita
- Make flaky flat bread, Paratha
During the class, the students will create their chicken curry & condiments- of which they will take home on completion... No need to cook dinner!!!
The student will also receive a comprehensive folder filled with all the recipes carried out in class (and a few bonus recipes too!) and a list of helpful introductory cooking terminology, tips & tricks to help further your skills at home!
This class will run for approximately 3 Hours.
Students will need to provide containers to transport their food home.
More classes will be added if there is enough interest! If you have a group booking, we will create a class just for you! Contact us at email@example.com to get the conversation started!
This class contains the use of animal products; poultry & dairy, as well as gluten.
Feel free to contact us for any queries you may have firstname.lastname@example.org
See our cancellation policy HERE
*This class is ONLY available to Teens 12-16years of age, this is an independent class - teens only (carers deliver and collect students only)
It is to parental/carer discretion that they deem their teen responsible & capable to participate in a cooking workshop where there is everyday calculated, managed risks in a commercial kitchen ie; use of knives, heat sources (ovens/stovetops) etc.
Guardian is required to deliver and collect the student, our duty of care policies will not allow a child to leave the premises without a guardian.
Vicki Freeborough holds the following current checks relevant to Childrens & Teens classes;
- Working With Children Card
- Police Clearance
-Senior First Aid Certification
If you require any further information, please contact us at email@example.com
- TEEN Curry & Condiments 15APR$99$990$0